So I thought I'd offer up a recipe that me and my mom learned from Ms. Erin G. It's AWESOME and easy and tastes wonderful! It's a wonderful Sunday meal, and pretty much everyone likes it.
Italian Crockpot Chicken
Ingredients: 1 package Good Seasons Italian seasoning
1 8 oz package cream cheese
1 can cream of chicken soup (or I use cream of chicken & mushroom soup)
1/2 (soup) can of milk
4 defrosted, boneless chicken breasts, uncooked (or 2 chicken tenderloins per person)
Directions:
Combine sauce ingredients (seasoning, cream cheese, soup, and milk). (Sauce may not be smooth.) Put sauce and chicken in crockpot. Heat on High-3 hours, or on Low-all day.
That's it! It's that easy! We serve with either rice or egg noodles! I hope you make and enjoy!
2 comments:
Oh we love that recipe! Except we call it Heart Attack Chicken! ;)
-Jessica
Thanks for the easy recipe, friend!
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